• All Sourdough
    No Preservatives 
    Long Fermentation

  • I love the Walnut Cherry Bread
    James
  • The pretzel are as good or better than in Germany
    Barbara
  • Your bread is the only bread I can eat
    Michael
  • The Ciabatta looks like from a Baking Book
    Peter
  • The parmesan Flatbread is unreal
    Marsha
  • Best Bread in Florida
    Sandy
  • Super delicious after warming up the frozen bread
    Ana
  • I want your Stollen all year
    Joe
  • Bauernbrot and Rye Rolls are fantastic
    Ursula
  • Finally I can get Rolls with Poppy Seeds
    Toby

Pretzel Rolls

$ 3.00
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Pretzel Roll - Laugenbrötchen

One pound of Bayerische Bretzel Freude (Bavarian Pretzel Joy), made with Sourdough. For great crust, please warm up.

Ingredients Pretzel

Ingredients: Unbleached, Unbromated Enriched Flour (Wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin and folic acid), Water, Sourdough, Olive Oil, Salt, Yeast, Lye

Contains: Wheat