• All Sourdough
    No Preservatives 
    Long Fermentation

Bread like in Germany

No Preservatives or other crap

Long Fermentation
All Bread are Sourdough

Unbleached Unbromated Flour
Filtered Water
All Prepared by Hand

 

Next Baking Day:


Friday, January 24, 2025
 

OUR BREAD TAKES TIME, PLEASE 
ORDER ONE minimum one DAY AHEAD

PICK-UP:
Fridays from 5:30 to 6:30 pm
Saturday from 10:00 to 10:30 am
Park Blvd and 137th St. in Seminole, FL 33776


DELIVERY 

Fridays after 3 pm:
in Pinellas (between Clearwater and Saint Petersburg)

Order online, text or call 727-755-3355

  • I love the Walnut Cherry Bread
    James
  • The pretzel are as good or better than in Germany
    Barbara
  • Your bread is the only bread I can eat
    Michael
  • The Ciabatta looks like from a Baking Book
    Peter
  • The parmesan Flatbread is unreal
    Marsha
  • Best Bread in Florida
    Sandy
  • Super delicious after warming up the frozen bread
    Ana
  • I want your Stollen all year
    Joe
  • Bauernbrot and Rye Rolls are fantastic
    Ursula
  • Finally I can get Rolls with Poppy Seeds
    Toby

Ciabatta Loaf

$ 8.00
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Ciabatta Loaf

Ciabatta is a famous Italian Bread with an eggshell-like crust and large openings. Based on a Preferment (Biga) this Bread has a wonderful taste. Warm up at 300F to 350F to get a super crust.

About 20 oz

Ingredients Ciabatta

Ingredients: Unbleached, Unbromated Enriched Flour (Wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, and folic acid), Water, Olive Oil, Malt, Salt, Yeast

Contains: Wheat